Horticulture Production
Context
- India is expected to have the highest ever horticulture production of 329.86 million tonnnes in 2020-21, up by 2.93% over previous year.
India's position in production of horticulture crops
- It ranks second in fruits and vegetables production in the world, after China.
- Its horticulture production has increased by 30 per cent in the last five years.
- India is the second largest producer of fruits and vegetables in the world with first rank in the production of Banana, Mango, Lime & Lemon, Papaya and Okra.
Top State and their percent(%) Share in Production
Fruit |
|
State |
Share |
Andhra Pradesh |
15.63% |
Maharashtra |
12.05% |
Uttar Pradesh |
10.82% |
Vegetable |
|
Uttar Pradesh |
15.40% |
West Bengal |
15.03% |
Madhya Pradesh |
9.52% |
Plantation Crops |
|
Kerala |
33.48% |
Karnataka |
27.30% |
Tamil Nadu |
23.42% |
Flower |
|
Tamil Nadu |
17.33% |
Andhra Pradesh |
15.40% |
Karnataka |
11.63% |
Spices |
|
Madhya Pradesh |
14.67% |
Rajasthan |
14.09% |
Andhra Pradesh |
13.54% |
Challenges in the Horticulture Sector
- Minimum Support Price (MSP) is not applicable to this sector.
- Lack of machinery and equipment.
- High price fluctuations.
- Lack of good cold chain storage and transport networks.
Way Ahead
- Science and technology-led advancement
- Improvement in quality seeds & plants and bringing newly introduced cultivators that ensures quick and efficient cultivation process.
- Imparting the meaningful education related to Horticulture to upscale youth knowledge regarding various government schemes and modern equipment and machinery.
- Adopt post-harvest management exercises to enhance the value of fruits in the long run.
- Value addition is the process that meets the requirements of nutritional security. It boosts the economic value of Horticulture crops.
- Organizing Research & Development Programmes at National level.
- Establishing a better long-distance transportation network should be a task of utmost importance to ensure smooth and hindrance-free transportation of fresh Horticultural produce.
- Preserved cultivation, hydroponic & aeroponic should get enfolded for polishing up productivity along with the quality of produce.
Initiatives taken
- Horticulture Area Production Information System (HAPIS) - a web enabled information system by which data from the states/districts is reported. This minimizes the time-lag and maximizes the coverage area.
- Coordinated programme on Horticulture Assessment and MANagement using geoinformatics (CHAMAN) - to develop scientific methodology for estimation of area & production under horticulture crops. Method used: Remote Sensing and Sample Survey Techniques.
- Mission for Integrated Development of Horticulture (MIDH) is a Centrally Sponsored Scheme for the holistic growth of the horticulture sector.Under MIDH, Government of India (GOI) contributes 60%, of total outlay for developmental programmes in all the states except states in North East and Himalayas, 40% share is contributed by State Governments. In the case of North Eastern States and Himalayan States, GOI contributes 90%. Schemes under it are: National Horticulture Mission (NHM); Horticulture Mission for North East and Himalayan States (HMNEH); National Horticulture Board (NHB); Coconut Development Board (CDB) & Central Institute of Horticulture (CIH), Nagaland